856-375-2194 | 911 Marlton Pike, Cherry Hill NJ

Menu

Appetizers

QUESO FUNDIDO      $12.00
Poblano peppers, chorizo, Chihuahua cheese served with flour tortillas. (Vegetable option available)
NACHOS DON GOYO      $12.00
Crispy tortilla, melted Chihuahua cheese, beans, chorizo , crema, queso fresco, red onions and jalapenos escabeche,  avocado espuma  (Vegetable option available.)
TAMAL  (GF)    $3.50
Fresh homemade tamal. Corn masa (dough), wrapped in a corn husk, filled with sauce and meat
EMPANADAS     $12.00
Filling of the day
FLAUTAS     $12.00
Crispy tacos, filled with chicken, lettuce, crema, queso fresco, pico de gallo
GUACAMOLE     $12.00
The traditional way
CEVICHE DE CAMARON     $14.00
Jumbo shrimp, red onions, jalapenos, tomatoes, cilantro, avocado, lime juice, citrus, EVOO
TORTILLA SOUP     $6.00
Tomato & Pasilla broth, crema, queso fresco, crispy tortilla, avocado
LA CITA SAMPLER     $21.00
Empanadas, queso fundido, flautas, nachos don goyo, tamal, guacamole, pico de gallo.
ENSALADA DE LA CASA     $9.00
Mixed greens, radish, carrots, avocado, queso fresco, tomatillo vinaigrette.
Add Chicken $6.00 • Add Shrimp $3.00 Each

 

Plato Fuerte/Entrees 

All entrees come with soup of the day or house salad.

MOLCAJETES (GF)
Heated lava bowl, Chipotle, tomato sauce. Topped with Chihuahua cheese and queso asado.
Vegetables..$19, Pollo/Chicken..$21, Steak 10oz Sirloin..$24, Camaron/Jumbo Shrimp..$24, All in One..$26
FAJITAS (GF)
Served over hot Comal pan dish. Onions, peppers, zucchini, squash, chile cascabel chimichurri
Vegetables..$19, Pollo/Chicken..$21, Steak 10oz Sirloin..$24, Camaron/Jumbo Shrimp..$24, All in One..$26
CARNE ASADA (GF) $23.00
Skirt Steak, mushrooms, cebollita, jalapeno, nopal, queso asado, guacamole, pico de gallo chimichurri
PLANTO PLACERO (GF) $24.00
Barbacoa (lamb), carne enchilada (spiced pork), Cecina (salted beef) and chorizo, cactus, guacamole, pico de gallo.
POLLO EN MOLE POBLANO   L $12.00 D $19.00
Mole poblano contains nuts.
POLLO ENCANTO (GF)    L $12.00 D $21.00
Chicken breast, covered with beans, Chihuahua cheese over a bed of vegetables and salsa verde
COCHINITA PIBIL (GF) $21.00
Yucatan style achiote marinated pork, slow baked in banana leaves, served with plantains, red onions habanero curtido.
CAMARONES A LA DIABLA (GF) $22.00
Jumbo shrimp and mussels in our red spicy sauce, mild upon request
HUACHINANGO A LA VERACRUZANA (GF) $22.00
Red snapper fillet, onions, tomatoes, capers, olives and chiles gueros (Banana peppers Not spicy)

 

 

Antojitos (street cravings)

CHILE RELLENO (GF)   L $12.00 D $18.00
Oaxaca cheese stuffed poblano pepper, egg batter, tomato sauce
ENCHILADAS (GF)    L $12.00 D $18.00
Lunch 2 pieces, Dinner 3 pieces. Corn tortillas filled with your choice of chicken, beef, cheese. Verdes, Rojas or Mole poblano, topped with crema fresca, queso fresco

 

Burritos

BURRITOS $13.00
All burritos are served with guacamole and pico de gallo.
Rice, beans, lettuce, Oaxaca cheese, crema fresca.
Pick one:
Chicken – Pastor – Carnitas – Chorizo – Azada – Vegetables
(WET BURRITO ADD $2.00 – RED, GREEN OR MOLE SAUCE)

BURRITO CAMARON (Jumbo shrimp) $14.00
BURRITO DE PESCADO   $14.00
Pan fried or grilled mahi-mahi, cabbage, chipotle aioli, rice, pico de gallo, crema fresca.
BURRITO DIABLO   $13.00
Cochinita (pork), habanero peppers, red onions, rice, beans.
BURRITO POBLANO   $13.00
Chile relleno, rice, beans, crema fresca.

 

Tacos

Add lettuce, crema fresca, cheese and tomato for 50¢ each.
Toppings: Add Fish 75¢ per taco • Add Birria 75¢ per taco • Add Shrimp 75¢ per taco
TACOS   (3 per order)

TACOS DE POLLO (GF) $12.00
Chicken breast, cilantro, raw onions.
TACOS DE CARNITAS (GF) $12.00
Slow cooked pork, cilantro, raw onions.
TACOS AL PASTOR (GF) $12.00
Achiote marinated pork, pineapple, cilantro, raw onions.
TACOS DE ASADA (GF) $12.00
Steak tacos, cilantro, raw onions.
TACOS DE LENGUA (GF) $13.00
Beef tongue, cilantro, raw onions.
TACOS DE PESCADO (GF) $15.00
Pan fried or grilled mahi-mahi, cabbage curtido, chipotle aioli, crema fresca, avocado cilantro.
TACOS DE CAMARON (GF) $14.00
Pan fried or grilled jumbo shrimp, cabbage curtido, chipotle aioli, crema fresca, avocado cilantro.
TACOS DE VEGETALES (GF) $12.00
Mixed vegetables, cilantro, raw onions.
TACOS DE BIRRIA (GF) $15.00
Beef brisket and short ribs guajillo and chipotle based stew. The beef is tender slightly spicy with chihuahua cheese, raw onions and cilantro, with consommé stew for dipping.

TACOS SAMPLER (pick 5)
(GF) $18.00
Pollo (chicken), Carne Asada (steak),Chorizo (Mexican sausage), Carnitas (pork), Pastor (pork)- marinated in achiote, dice pineapple, Lengua (beef tongue), Pescado – pan fried or grilled mahi-mahi, cabbage curtido, chipotle aioli, crema fresca, avocado, cilantro,  Vegetales (vegetables)

LUNCH TACO SPECIAL
(GF) $12.00
Two tacos with either side of house salad or soup of the day or rice and beans.

 

Tortas (Lunch only)

Tortas (Mexican Sandwich) $12
Oaxaca cheese, beans, avocado, lettuce, tomato, onions, mayo and chipotle. Served with a side of french fries.
Milanesa $12
Breaded chicken or beef cutlet
Cubana $13
Chorizo, eggs, franks, ham, and breaded beef cutlet.

Quesadillas (GF)

All made with handmade corn tortilla, Oaxaca cheese, crema fresco

QUESO   $5.00
(Cheese) Oaxaca cheese
FLOR DE CALABAZA   $7.00
Squash blossom, onions, jalapeños, fresh epazote leaves (herb).
HUITLACOCHE   $7.00
Corn truffle, onions, jalapeños.
TINGA   $7.00
Pulled chicken, onions, chipotle tomato sauce.
CHAMPINONES   $7.00
Mushrooms, jalapeños, fresh epazote leaves.
HUARACHE (GF) $10.00
Beans stuffed oval shape tortilla, topped with nopalitos salad, queso fresco.
Add meat from taco menu.
QUESADILLA SAMPLER     $16.00
Handmade corn tortilla, Oaxaca cheese, queso fresco. Flor de calabaza – squash blossom, onions, jalapenos, epazote. Huitlacoche – Corn truffle,  onions, jalapeños. Chicken tinga – chipotle, onions, tomato. Champinon – mushrooms, jalapeños, epazote.

 

Sides

Platanos con Crema $6
Sweet plantains, crema, queso fresco.
Elote Preparado $5
Corn on the cob (mayo, queso cotija, chile piquin.
Guacamole $3
Arroz (Rice) $3
Frijol (Beans) $3
Pico de Gallo $3
 

Los Niños (Kids)

10 Years and under please

Burrito $8
Rice, beans, cheese, crema fresca, lettuce, your choice of Chicken or Steak
Dedos de Pollo $8
Chicken fingers with french fries
Tacos (GF) $6
Two tacos, choice of Chicken or Steak, served with queso fresco
Enchiladita (GF) $7
One cheese or chicken enchilada in a tomato sauce, topped with crema fresca, served with rice.

 

Beverages

Virgin margaritas,   $5.00
Horchata (rice water) $3.00
Jamaica (hibiscus flower) $3.00
Mexican Soda $3.00
Iced tea & café de olla $3.00

SHARING CHARGE $5.00

ENJOY

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